Job Description

Job Description

Job Description

• Assist customers, cashier, sometime work with food. Help plan private events to create a great experience from small to large sized parties. Offer suggestions, establish timelines and other details.
• Supervise to ensure attentive service and that guess are following established policies and procedures.
• Participate in weekly Team meetings. Lead discussions and review the details of what is needed for improvement after each event.
• Performing at a quick pace while having fun.
• Support a culture of enthusiasm, while willingness to learn and have fun.
• Follow and ensure compliance of all policies and standards as outlined in the Employee Handbook, Service Manual, and other generated documents.
• Any other tasks as assigned by the Chain of Command.

Skills

Operational Skills

• Ability to work with a strong focus on operational excellence.
• Ability to direct the flow of service and handle multiple tasks effectively.
• Time management

Job Tags

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